Our Menus
Explore the diverse flavors of the world at 2cango Restaurant. Each dish is crafted with fresh ingredients and a passion for culinary excellence.
Our Food Menus
Explore the diverse flavors of the world at 2cango Restaurant. Each dish is crafted with fresh ingredients and a passion for culinary excellence. Enjoy a delightful and satisfying dining experience!
# Ogbono Soup/okra
$23.99
A wholesome blend of ground African mango seed cooked with okra and spinach, packed with nutrients and served with your choice of protein.
Ofe Owerri Soup
$25.50
Ofe Owerri Soup is one of the most cherished traditional soups from the Igbo people of Imo State, Nigeria. It is often called the “king of soups” because of its richness, thickness, and the variety of ingredients used.
# Bitter Leaf Soup & Fufu
$24.99
Prepared with tender bitter leaves and smooth cocoyam paste, enriched with palm oil for a classic traditional taste.
Fish Pepper Soup
$25
Fresh fish pepper soup — a comforting West African delicacy simmered in a fragrant, spicy broth.
# Egusi Soup
$23.99
Pumpkin seed blended with other spices spinach and onion base comes with any protein of choice
# Jollof Rice
$23.99
Fluffy long-grain rice simmered in a rich tomato sauce blended with spices, served alongside sweet plantains and your choice of protein.
# White Rice, stew & Plantain
$23.50
Enjoy a delightful and satisfying dining experience!
# Goat Meat Pepper Soup
$25
A warming African delicacy prepared with juicy goat meat, peppery spices, and a mix of rich condiments.
# Beans & Plantain
$23.50
A wholesome combo of beans and ripe plantains, complemented by any protein you prefer.
# Pounded Yam (Fufu)
$5
Soft, stretchy starch made from boiled cassava, rounded into balls and best enjoyed with any soup of your choice.
# Fried Plantain
$10
Golden fried ripe plantains, crispy outside and sweet inside.
# Saute Goat Meat (Asun)
$16.50
Spicy, tender goat meat sautéed with peppers and onions.
# Jollof Rice
$12
Fluffy rice cooked in rich, spicy tomato sauce.
# Eba/Garri
$5
Ground cassava flakes stirred into a smooth, filling swallow.
# Fried Tilapia Fish
$12
Crispy fried tilapia, golden on the outside and tender inside.
# Saute Chicken
$10.50
Juicy chicken pieces sautéed with peppers and spices.
# Steamed Rice (White Rice)
$11
Fluffy steamed white rice, light and simple.
APPETIZERS
# Gizdodo
$8
A tasty mix of fried plantains and gizzard tossed in spicy sauce.
# Ponmo Alata
$10
Soft cow skin cooked in a rich, spicy pepper sauce.
# puff puff
$5
Sweet, fluffy deep-fried dough balls.
# Nigerian Meatpie
$5
Flaky pastry filled with seasoned meat and veggies
# Saute Chicken
$10.50
Juicy chicken pieces sautéed with peppers and spices.
# Asun
$10
Spicy, smoky goat meat grilled to perfection
# Suya Tacos
$8
Tender suya beef tucked in soft tacos with a spicy kick.
# Pepper Soup
$10
Light, spicy broth infused with herbs and your choice of protein.
DRINKS
# Zobo (Herbiscus drink)
$5
Refreshing hibiscus drink served chilled and sweetened with natural flavors.
# Chapman
$5
A vibrant Nigerian cocktail blend of fruity flavors and bitters, served chilled.
# Can Drinks
$2
Chilled, fizzy soft drink in assorted flavors.
# Malt/Soya milk
$5
Smooth, nourishing malt or creamy soya milk served chilled.
# Bottled Water
$1.50
Pure, refreshing bottled water served chilled
GRILLS
# Shawarma (Chicken/beef)
$15
Grilled chicken or beef rolled in soft flatbread with creamy sauce and veggies.
# Suya (Chicken/beef)
$20
Spicy grilled chicken or beef skewers, coated in suya spice mix.
# Grilled Fish (Tilapia/catfish)
$40/50
Fresh tilapia or catfish grilled with spices for a smoky, flavorful taste.
190 W Broadway Rd Messa. Inside the AZ international market
info@2cangorestaurants.com
+1 (702) 4804422865
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